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Celebrate Valentine’s with us on February 13 and 14 with an intimate dining experience designed for sharing.

Our Valentine’s features include oyster flights, Wagyu for two, elegant desserts, and a tasting-style drink pairing thoughtfully selected to complement each course. Together, these elements create a refined yet relaxed evening focused on flavour and connection.

Availability is limited and reservations are strongly recommended. Reservations can be made by phone or email only.

Reserve by calling 905-765-4340 emailing [email protected]