Celebrate Valentine’s with us on February 13 and 14 with an intimate dining experience designed for sharing.
Our Valentine’s features include oyster flights, Wagyu for two, elegant desserts, and a tasting-style drink pairing thoughtfully selected to complement each course. Together, these elements create a refined yet relaxed evening focused on flavour and connection.
Availability is limited and reservations are strongly recommended. Reservations can be made by phone or email only.
Reserve by calling 905-765-4340 emailing [email protected]